The noontime beef roundup is a monthly series of timely topics for beef producers, running January though March of 2025. This monthly series will take place the second Thursday of each month, on Zoom, from 12:00 PM – 1:00 PM CST from January to March 2025 and is free to attend.
Attend an In-person training or complete online
This online series is for new beef cattle producers or those adding beef to their farms. The School for Beginning Beef Production is completely free for everyone who registers.
The UW-Madison’s Division of Extension and the Wisconsin Beef Council will be hosting two in-person Beef Quality Assurance (BQA) certification meetings in the area on January 16th. One meeting will beheld in Lomira at Equity Livestock with lunch being provided at Noon, and another session in Manchester at the Manchester Rod and Gun Club at […]
New Online Course Are you considering a change for your farm or ag business? Or maybe you have an issue that needs to be addressed to improve your business and you are not sure how to get started on that planning. Navigating Your Ag Business: From Stress to Success is a new UW-Madison Division of […]
The North Central Food Safety Extension Network (NCFSEN) began with representatives from several states in the North Central Region in 2016 during a meeting convened by Extension program leaders held in Chicago, IL. Since that time, the network has grown to include representatives from all 12 states in the region. Their website provides resources to […]
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